Tips for Planning Your Wedding

This is more like a photographer's wish list. It's a list of things you can do to ensure that you get the best images possible. And a few side tips too!

A Variety Pack

Black and White, Color, or a vintage feel. We love to give you lots of options when we edit each photo.

All The Details

Every little detail, every side story...we capture it all. We shoot all of our weddings as though it was our own.

All the Emotions

I love those moments where everyone lets there walls down and they just allow themselves to fall into that exact moment. It's the emotional part of the story.

Images by the Thousands

We get asked all the time...How many pictures do you take? The answer...on average we take 2000-5000 images

Husband and Wife Team

We first fell in love with photography. Then many years later we fell in love with each other. We combined our passions and found a way to spend more time together. An innovative photography company prevailed.

Eddie's Blog

Eddie has his own blog too. It's another perspective on our photography adventures. You can find his blog at lyfephotography.blogspot.com.

Sugar Crystals

Posted by Unknown On Monday, August 30, 2010
What is it about sugar that makes me crave it every evening around 9 o'clock. I think it might have an addictive substance in it that makes you crave it daily. And it's working. Since I was little I have been interested in all things sweet. Before we started our photography business I used to make wedding cakes. My mom is also starting a cheesecake business that specializes in weddings and events. Oh and my sister in law is a master pastry chef. So I can easily say that sugar runs in my family. So...when I laid eyes on Jessie and Brandon's wedding cake I got excited. Sure...it didn't have a 4 layers, intricate piping, and all the fondant details, but it was gorgeous. She had looked for months for a baker who would do sugar crystals. They all could of course, but they insisted on using fondant...which is an acquired taste for most. So, when she finally called Whole Foods and found out that they could do a buttercream frosting with sugar crystals it was all set. The cake was gorgeous and tasted amazing! It looked as though the cake was made of diamonds! So...if you want to do something a little different try sugar crystals. Ask your local Whole Foods store or you can contact Linda at the Bellevue, WA location (she comes highly recommended!)


Photobucket

Photobucket

0 Response to "Sugar Crystals"